Rawkin Radio
Podcast Feeds
Pages
Archives
- November 2008
- October 2008
- September 2008
- August 2008
- July 2008
- June 2008
- May 2008
- April 2008
- March 2008
- February 2008
- January 2008
- November 2007
- October 2007
- September 2007
- August 2007
- July 2007
- June 2007
- May 2007
- April 2007
- March 2007
Recent Comments
- Tomlin Demetrius Campbell on Revvell Interviews Raw Foods Chef, Paul Nison
- Tomlin Demetrius Campbell on Revvell interviews lovely Annette Larkins
- Revvell on Revvell Interviews Raw Foods Chef, Paul Nison
- rick on Revvell Interviews Raw Foods Chef, Paul Nison
- Revvell on Revvell Interviews Raw Foods Chef, Paul Nison
Categories
Sponsors
Web Links
Archive for the 'Raw for Life' Category
In this episode of Rawkin Radio my guest is Rod Rotondi, founder of Leaf Cuisine located in Culver City and Sherman Oaks, Ca.
We chatted about Rod’s upbringing and how he got to eating raw, how his parents feel about it and opening two restaurants and how his food is now into numerous health food stores. We spoke about what is different about his restaurants and catering. Check out: Leaf Cuisine to find out even more!
I think it would be appropriate to call Mark Perlmutter the Chief Visionary Officer of raw videos and summits. I spoke with him before this interview and no one can do in one lifetime all he has planned ~ unless they live long and live healthy which is what he is assisting so many others to do through his work.
Mark is the creator of the Raw Summit, "Raw for Life ~ The Ultimate Encyclopedia of the Raw Food Lifestyle" and the current work in progress, "Simply Raw: Reversing Diabetes in 30 Days".
In our interview we discuss how Mark got to doing what he does; how he chose the participants for "Raw for Life" which covers a wide range of 30 experts; why, in his next dvd he chose to focus on diabetes and staying raw during travel. He also tells about what’s coming up in future Raw Summits.
Check out Mark’s website: Raw For Life