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Archive for the 'Personal responsibility' Category
My in-studio guest this week is Matt Monarch. Matt’s been doing a 6-month speaking tour and was back in the States so I thought I’d nab him while he was here locally.
We chatted about his journey, how heat affects him; how he stays raw while traveling. One question I asked was, how can it be that people who are getting more nutrients than ever in their lives with raw are experiencing hair loss, teeth issues, joint pain, etc.?
We also spoke about gas and bloating. I think his answer here may surprise you.
Of course, we HAD to talk about colonics and his response when people say they aren’t natural. We discussed acidity and alkalinity, and, who the heck has time for all this juicing, smoothies, food prep, movement, etc.?
As you can tell, we’ve got a very full half-hour. Oh! In my first interview with Matt, a year ago, we spoke about his parents. In our chat today, we get an update on them as well.
Enjoy!
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What a lovely woman Karen is. She’s got a beautiful, musical laugh and you just want to hear more from her.
We chatted about her background and what she ate growing up (her father was a butcher!!!); how it is to travel as a raw food advocate; does she home-school her child and how she deals with food with him; mental/emotional detox; transitioning or not and her business as a raw coach. I know you’ll enjoy this interview.
In this episode of Rawkin Radio my guest is Rod Rotondi, founder of Leaf Cuisine located in Culver City and Sherman Oaks, Ca.
We chatted about Rod’s upbringing and how he got to eating raw, how his parents feel about it and opening two restaurants and how his food is now into numerous health food stores. We spoke about what is different about his restaurants and catering. Check out: Leaf Cuisine to find out even more!
Ronnie and Minh are raw foodist husband and wife. Minh is a second generation raw & living food chef, she was born in Viet Nam in 1950 into a humble and loving Buddhist family, she is the youngest of eight children. At a very young age Minh began learning which plants were edible and which were not, how to find food and medicines in the jungle and how to use them. She spent her youth helping her mother grow, gather and prepare food for their family. They used simple and ancient techniques without electricity to prepare nourishing and great tasting food. In this way the art of preparing raw food was passed from generation to generation without even knowing what “raw food” was, to them it was just food. In 1963 one of Minhs’ brothers was kidnapped by the North Vietnamese Army, her mother was devastated and sought guidance through prayer and from Buddhist Monks. Minhs mother was already a vegetarian but she received a revelation that if she gave up cooking and ate only uncooked vegetarian food her son would return to her, she did so and a year and a half later her son retuned to her unharmed. Minhs mother continued to eat only raw food until she died in 2005 at the age of 93.
Ronnie is an Essene Philosopher who spends his time and energy promoting Raw & Living Foods
and the teachings of the Essenes. Contact Ronnie and/or Minh at info@ubraw.com
What a beautiful woman Annette Larkins is. I had just gotten back from S. Lake Tahoe, having stayed in a casino hotel. In California, there is no smoking pretty much everywhere. My bad for doing such a thing yet, when I came home, I had a fever, cough, sore throat, etc. I was going to postpone our interview yet, thought I could get through it without coughing. Listen in as Annette takes over the show.
This is part 2 of my interview with researcher and producer, Mike Anderson. In this interview we discuss the causes of cancer and how one can heal from within; how much environment and genetics affect our health and MUCH more! I LOVED doing this interview!
Raw veggie vegan diva Debbie Merrill takes over the show again with her high energy, rhyming, timing self! When Revvell gets to talk she asks Debbie about her t.v. show and, her new book "The Raw Truth to the Fountain of Youth". Debbie and Revvell also talk about portion control, eating for need, not for greed, affirmations, and the New You in the New Year. Listen in and pay attention! You’ll have to listen more than once to get all the gems this diamond lays outwww.SkateGreat.comwww.DebbieMerrillShow.com
Brenda Cobb of the Living Foods Institute is back with another great interview. We talk about what she’s been doing, what she’s going to do; cancer, health, healing, how to get one’s weight up on raw food, and so much more! She even gives a few recipes which led to Revvell wondering how it is she doesn’t have Brenda’s books. Listen to the outcome of that question on this latest Rawkin Radio!!!
On this program, Revvell interviews Wyn and Cynthia Waring Matthews about their journey to raw and how The Raw Retreat came to be. Their journeys are ones of courage, strength and passion for life and health which they bring to others who share in their retreats. During his journey, Wyn healed himself of prostate cancer and Cynthia got herself off thyroid and hormone medication. Be sure to listen in.Addendum: I also interview Cynthia alone about her book and life’s purpose on Celebrating Your Potential (see www.Revvell.com.)
Before and after….As Alissa has chosen to leave Rawkin’ Radio to pursue her dreams, I’m exploring ways to keep Rawkin’ Radio going. In this episode, I get the opportunity to interview Brenda Cobb, founder and director of The Living Foods Institute in Atlanta, Georgia. Brenda was diagnosed with breast and cervical cancer and chose to go a different route than normally suggested by those practicing allopathic methods. In this interview we find out why and what the results are. We also talk about menstruation/menopause, water, supplements, detoxification and her 10-day program. We had such a good time, I’ve invited Brenda back in November for another go-round. BTW, please check out her site: www.livingfoodsinstitute.com and/or contact Brenda about scholarship possibilities if looking to attend her 10-day program. Please tell her you heard it here.